Overview:
The Dean’s Letter for Tufts Nutrition is an electronic publication launched in September 2005 to enhance internal communications among students, alumni, faculty, staff and friends of the Friedman School of Nutrition Science and Policy and others at the University. The e-letter serves as an adjunct to the school magazine, Tufts Nutrition , which is published twice a year, and to the Tufts Journal, which is published monthly.
Each issue contains items drawn from the following areas: school priorities; faculty awards, honors and accolades; student achievement; upcoming events and lectures of note; advancement news; alumni news and successes; and the Friedman School in the news. The items contain links to appropriate websites, as warranted.
Circulation:
The publication appears on the Friedman School website every six weeks during the academic year and is announced via a push e-mail to the Friedman School community and others.
Editor:
Julie Flaherty
Dean's Letter for Tufts Nutrition
Tufts University Office of Publications
80 George Street
Medford, MA 02155
617-627-4273
Fax: 617-627-3549
julie.flaherty@tufts.edu
